Skip to main contentWebsite Accessibility Assistance

In Nashville, weekend brunch at The Row is where hot biscuits meet live music — and three decades of Music City history collide on a single plate. This page walks you through what Southern brunch favorites like shrimp & grits, chicken fried steak, and hot chicken & french toast actually taste like when they're done with soul. The Row serves brunch Saturday and Sunday mornings in the very same room where songwriters have been swapping verses for over 30 years. We operate as a brunch restaurant that's fed Nashville's creative community since the early '90s, pulling in locals and visitors alike who crave genuine hospitality — not a performance of it. Think classic Southern plates, live music even at 10 a.m., and the kind of warmth that turned this place into a legitimate institution.

QUICK LINKS:

 

Weekend Brunch Combines Classic Southern Dishes with Live Music Heritage

Maybe you're visiting Nashville for the first time. Or maybe you've lived in Midtown for years and you're just tired of fighting for a table on Broadway. Either way — this is your spot. Weekend brunch here means traditional Southern breakfast plates landing on your table inside the same historic room where country music songwriters literally helped shape the city's sound. Live music drifts through even during the morning hours, lending the whole meal this unhurried, only-in-Nashville quality that's genuinely hard to replicate anywhere else. We've been serving this neighborhood for over thirty years now. And honestly? That kind of staying power doesn't happen by accident. It happens because something real is going on.

Local tip: Skip the downtown tourist rush and head to Midtown. You'll get better food, better parking, and a way better time.

Hot Biscuits, Shrimp & Grits, and Chicken Fried Steak Anchor the Brunch Menu

If hearty Southern breakfast flavors and properly executed comfort food are your love language, you're going to feel right at home with our made-from-scratch cooking. Here's a taste of what anchors the menu:

  • Fresh-baked biscuits — fluffy, aggressively buttery, and made new every single morning without exception
  • Creamy stone-ground grits — the real deal, slow-cooked, nothing instant about them
  • Hand-breaded chicken fried steak — shatteringly crispy on the outside, impossibly tender within
  • Hot chicken & french toast — Nashville's fiery signature colliding with something unapologetically sweet

Nashville's food culture thrives on bold seasoning and portions that dare you to clean your plate, and our menu wears that identity proudly. The East Nashville and Germantown neighborhoods have really leaned into Southern brunch traditions over the years, but our Midtown location has been carrying that same torch since before brunch was even trendy.

Brunch Service Runs Saturday and Sunday Mornings in a Historic Music Venue

Families, couples, friend groups plotting their weekend — Saturday and Sunday brunch hours offer a genuinely relaxed launchpad for the day, complete with full bar service and breakfast plates that don't cut corners. We seat groups of all sizes in a space that somehow manages to feel both intimate and alive, with enough room for sprawling conversations and enough atmosphere to make the music feel personal rather than background noise. Midtown Nashville is ridiculously walkable to other attractions, too, so starting your weekend here just makes logistical sense.

Here's what makes our brunch mornings special:

Feature What You Get
Hours Saturday & Sunday mornings
Bar Service Full bar with mimosas and more
Music Live performances during brunch
Seating Flexible for small and large groups
Vibe Relaxed, historic, totally Nashville

Groups and Families Find Space for Gatherings During Weekend Breakfast Hours

Got a bigger crew rolling in? Birthday celebration, family reunion, or just an unreasonable number of friends who all happened to be in town at once — we welcome groups of 10 to 60 guests for private dining and can configure seating for family-style brunch service tailored to your party. Weekend mornings pull in a fascinating mix: tourists getting their first real taste of Music City alongside regulars who've been eating here for years because the food never wavers and the welcome never feels rehearsed. The 12 South and Belmont neighborhoods sit close by, drawing visitors who want an authentic neighborhood brunch experience — not something manufactured for Instagram.

A word from experience: There's nothing quite like watching your whole family pass around a plate of biscuits while a songwriter plays an original song ten feet away. That's the kind of morning that sticks with you long after you've gone home.

Nashville Beignets and Benedicts Offer Sweet and Savory Southern Starts

Sweet tooth or savory devotee — we don't make you choose, though we won't judge if you do both. Our Nash beignets put a distinctly Southern spin on the classic fried dough tradition, dusted and warm and borderline addictive. Meanwhile, our four benedict options bring perfectly poached eggs over fresh biscuits in ways that might ruin regular eggs Benedict for you forever.

  • Cowboy Bennie — hearty, stacked, unapologetically bold Southern flavors
  • Midtown Bennie — a loving nod to our neighborhood roots
  • Shrimp Oscar Bennie — built specifically for the seafood lovers in your group

Avocado toast and veggie scrambles provide lighter routes for guests who might be exploring Nashville's Gulch or West End areas before or after brunch and want fuel without the food coma.

Frequently Asked Questions

Does The Row serve brunch on Saturday and Sunday in Nashville?

Yes! Weekend Southern brunch runs both Saturday and Sunday mornings at The Row in Midtown Nashville. We throw open the doors for brunch service each day with a full lineup of traditional Southern breakfast dishes. You're welcome to walk right in, though calling ahead to check availability for your group is never a bad idea.

What are the signature brunch dishes at a Southern restaurant in Nashville?

Shrimp & grits, hot chicken & french toast, biscuits & gravy, and Nash beignets headline the Southern brunch menu at The Row. Every single dish leans on fresh ingredients and the kind of bold seasoning that reflects honest Tennessee cooking — not some watered-down version of it. We also serve chicken fried steak, multiple benedict variations, and house-made biscuits that have been on this menu for literal decades.

Can I bring a group for weekend brunch at The Row?

Absolutely — and we genuinely love hosting them. The Row accommodates groups of 10 to 60 guests for brunch, with private dining options and flexible seating arrangements. We can do family-style service or individual plates depending on what feels right for your crew. Just give us a call ahead of time so we can talk through your party size and any special requests you might have.

Is live music part of the brunch experience at this Nashville venue?

It is, and it's non-negotiable for us. Live music plays during brunch hours, honoring The Row's 30-year tradition as a gathering place for Nashville's music community. Musicians perform even on weekend mornings — yes, even early — creating that laid-back atmosphere that makes this space feel unlike anywhere else. You'll be eating breakfast surrounded by the same energy that's drawn songwriters through these doors since the early 1990s.

What neighborhoods are close to The Row for weekend brunch in Nashville?

The Row is planted right in Midtown Nashville, within easy reach of Germantown, East Nashville, 12 South, Belmont, and the Gulch. Our central location means we're simple to get to whether you're based downtown or exploring the city's residential pockets. A surprising number of guests just walk over from nearby hotels or tack brunch onto a morning spent hitting other Midtown spots.

Are vegetarian options available for Southern brunch at The Row?

They are, and they're not afterthoughts. Veggie scrambles, avocado toast, fruit bowls, and a dedicated veggie plate give you solid plant-based Southern brunch choices prepared with the same attention and flavor we pour into everything else on the menu. If you have specific dietary needs beyond what's listed, just flag your server — we're happy to work with you on modifications to other dishes.

Visit Us

The Row Kitchen & Pub

110 Lyle Avenue
Nashville, TN 37203

(629) 263-7418

Hours

Monday - Saturday: 7 am to 12 am
Sunday: 7 am to 11 pm
Opens in a new windowOpens an external siteOpens an external site in a new window